I created this experiment as part of a food chemistry lecture for kids at my Fun with Chemistry Day Camp. It became an instant favorite because the kids could clearly see how the baking soda changed ...

Pour some milk in a dish (whole milk works best, but honestly, use whatever’s not expired), drop in some food coloring, then touch it with a dish soap-dipped cotton swab. The colors will scatter like ...

Spherification is a fun way to produce edible containers for water or other liquids. It isn't difficult to do. Appliance Science shows you how to spherify water and other liquids. Richard Baguley has ...

Winter means a lot of indoor time, and I've learned that science experiments are a lifesaver on those long, cold days. The best part? You don't need anything fancy. Baking soda, vinegar, food ...

You’re slowly losing your mind trying to home-school all day and cook a million meals. Enter edible science experiments — two birds with one stone! Don your teacher and chef hats at the same time for ...

Ice cream is science! Hollandaise is science! Chocolate-covered pretzels? Yep, that's science, too. Kate the Chemist, also known as Dr. Kate Biberdorf, is a chemistry professor at UT-Austin and ...

These simple, DIY science experiments for kids will help combat "summer slide" — and your kids will be having so much fun, they won't even notice that their brains are getting a workout. The best part ...

My name is Dr. Kate Biberdorf, but most people call me Kate the Chemist, and I am so excited to share some easy science experiments you can do with kids at home. For years, I’ve been bombarded with ...

A collection of fun, safe, and easy science experiments for your students and parents can do at home. Science education does not have to stop while learning from home or with the end of the school ...